|
(Daniel) We had some pretty rough weather overnight, which was a good test of the tent. I woke up at about 8am and sterted to prepare the Wolf for the days testing. Then we headed out Church Farm to pick up some wild Boar and cider sausages. Then we headed over to a local pub to sample some of the local Scrumpy.
After sampling the local specialities, including pickled egg, we met some really interesting farmers who told us about the nearby areas that we could test the wolf on, and even sold us some duck eggs before we left.
We tried at the Army base to get access to the plains, but there were Red flags out, and the soldiers weren't able to help us.
However we did find a really muddy greenlane that led into some fields, and got stuck a couple of times before finally finding ourselves back on the road. This was a great opportunity to do some filming, as well as giving the others a taste of off roading in wolf. 
When we got back to the camp Rowan cooked up some amazing food with the ingredients which we had picked up earlier in the day. We also got a chance to rest and relax after the whirlwind two days that everyone had.
|
